Cranberry Punch (Non alcoholic Punch / Party Drink Punch Bowl)
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Description
Combine first four ingredients. Stir until sugar dissolves, cool. Then add ginger ale just before serving. Add a ring of ice to keep the punch cold.
Ingredients
- cups cranberry juice4
- 1/2 cup sugar1
- cups pineapple juice4
- tablespoon almond flavoring1
- quarts ginger beer2
Preparation
Combine first four ingredients. Stir until sugar dissolves, cool. Then add ginger ale just before serving. Add a ring of ice to keep the punch cold.
Cocktail Facts
Origin
The Cranberry Punch (Non alcoholic Punch / Party Drink Punch Bowl) cocktail is believed to have originated in Moscow.
Popularity
This cocktail has gained popularity for its unique combination of flavors and refreshing taste.
Variations
There are several variations of the Cranberry Punch (Non alcoholic Punch / Party Drink Punch Bowl), including the Winter Special.
Serving Suggestion
Best served in a rocks glass with a cherry garnish.